Status of the blog - part deux

A couple of months ago I made a post on the blog stating the new post schedule for blog updates. It seems that I was a little preemptive in making the announcement, as I've had a few creative hurdles to clear.

First of all time. A few things came up - not the least of which, the fact that I had to move - which got in the way of my planned updates. Okay, okay. I put the blog on hold for awhile, and now plan on making a comeback.

Next up, the vision for my blog. When I started this blog in the summer, the idea was to give myself a voice in the industry of professional bartending. Again, time became a thing, and I started focusing on restaraunt reviews. It was an idea I liked at the time, but all-in-all, I'm no food critic. I'm a bartender, and that's what people are supposed to gather.

Lastly, its all in a name. The name of this blog is generic, boring, and safe. I need something that characterizes who I am. This is why I'm in the process of thinking up a new title for the blog. I'm open to suggestions, and it should be bartender-centric!

And before we part ways, enjoy this photo of Guu's own brand of pale ale!