You may have heard of this stuff quite recently, as its been gaining popularity and fanfare. It's a somewhat strong rum at 47 percent, but easy to swallow. It has a light syrupy texture that mixes quite well with the mellow rum flavour, and notes of liquorice, cinnamon and pepper (perhaps ginger).
I would recommend drinking it at room temperature, or with tonic, but it would also go well in tea, or as grog. It would probably be interesting as a mojito too, but strong mint and lime may well overshadow the spiced rum itself.
No comments:
Post a Comment